[1]
Ruíz Fonseca, M.F. et al. 2021. TECHNOLOGICAL DEVELOPMENT OF AN AGAVE DISTILLATE ADDED WITH BLUEBERRY AND APPLE AS MIXERS. Alimentos Ciencia e Ingeniería. 28, 2 (Dec. 2021), 7–18. DOI:https://doi.org/10.31243/aci.v28i2.1427.